Manage fresh produce supply in one place.

1. 1

   Define the program.

   Product, variety, grade, packaging, weekly volume and delivery window.

   Supply program

   Table grapes · Crimson Seedless

   Requirements

   • 18 lb cartons
   • 4 loads per week
   • Weeks 48-51

2. 2

   Coordinate execution.

   Keep supplier commitments, documents and responsibilities linked to the program.

   Week 49

   Table grapes · Crimson Seedless

   Supplier A2 of 2

   Supplier B2 of 2

   Document checklist: 5 of 6 received

3. 3

   Track changes.

   See missing information, changed commitments and milestones that need attention.

   Supplier update

   Supplier B

   “We can ship 1 load in week 49 instead of 2.”

   Change flagged

   Supplier B1 of 2

   3 of 4 planned loads confirmed for week 49.

   Next step for review

   

   Ask Supplier A whether 1 additional load is available.

   Your team approves.

Planned workflow. Pilot scope is agreed with each participating team.